Bacon Wrapped Dates Recipe

Prep: 20 mins – Cook: 20 mins – Total: 40 mins

Ingredients

• 20 Medjool dates pits removed
• 6 ounces goat cheese softened
• 10 slices bacon cut in half
• 1/4 cup maple syrup
• cooking spray
• 1 tablespoon chopped parsley

Instructions

1. Preheat the oven to 400 degrees F. Coat a sheet pan with cooking spray.
2. Use a small spoon or a piping bag to stuff each date with about 1 teaspoon of goat cheese. Press each date shut.
3. Wrap each date in a piece of bacon and secure with a toothpick.
4. Brush the maple syrup all over the wrapped dates.
5. Bake for 15-20 minutes, turning occasionally, until bacon is browned and crispy.
6. Sprinkle with parsley then serve immediately.

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