Nuts, Honey And Baked Brie Recipe

Prep: 5 mins – Cook: 10 mins – Total: 15 mins

Ingredients

• 8 oz brie cheese
• 1/8 cup pistachios
• 1/8 cup almonds
• 1/4 cup dried figs
• 3 Tbsp honey, divided
• 1/2 tsp fresh rosemary
• 1/4 tsp fresh thyme

Instructions

1. Preheat oven to 375°F.
2. Roughly chop nuts and figs. Mix with fresh herbs and 2 Tbsp honey.
3. Place brie in oven safe dish. Drizzle with remaining honey and spread nut mixture on top.
4. Bake 10 minutes, until brie is soft and sides begin to slightly collapse.
5. Remove from oven and rest 2-3 minutes. Serve with crackers, crostini and/or fruit.

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